How to eat French ham: Discover classic and innovative delicious combinations
French ham (Jambon de Paris), as one of the representatives of French cold cuts, is famous all over the world for its delicate taste and unique flavor. Whether as an appetizer, main course or snack, French ham can be paired in a variety of ways. This article will combine the hot topics and hot content on the Internet in the past 10 days to show you the various ways to eat French ham.
1. Analysis of the correlation between hot topics on the Internet and French ham in the past 10 days
| hot topics | Relevance | Typical matching suggestions |
|---|---|---|
| Healthy light meals | high | Green salad + thinly sliced ham |
| Fine dining at home | Middle to high | Ham and cheese crepe |
| Camping food | in | Ham sandwich portable pack |
| World Cup watching snacks | low | Ham and honeydew melon skewers |
2. Classic French way of eating
1.Charcuterie Board: Pair French ham with cold cuts such as salami and Parma ham, with pickles, olives and a variety of cheeses.
2.Croque-Monsieur: Classic French ham and cheese sandwich with Béchamel and Gruyère cheese baked until golden brown.
3.Salad pairing: Commonly found in Salad Niçoise, combined with hard-boiled eggs, tuna and green beans.
| classic dishes | Essential ingredients | preparation time |
|---|---|---|
| Ham platter | 3 or more types of cold cuts, 2 types of cheese, pickles | 15 minutes |
| Croque-Monsieur | Thick-cut bread, white sauce, Gruyère cheese | 25 minutes |
| Nicoise Salad | Mixed lettuce, tomatoes, hard-boiled eggs, olives | 20 minutes |
3. Recommendations for innovative eating methods
1.Ham and egg cups: Place ham slices in a muffin mold, add eggs and bake to make a portable breakfast.
2.Ham-wrapped asparagus: Asparagus is wrapped in thin slices of prosciutto, pan-fried or grilled and topped with hollandaise sauce.
3.Ham and cheese fondue: Cut ham into cubes as a dipping sauce for cheese fondue and serve with bread and vegetables.
| Innovative ways to eat | cooking difficulty | Suitable for the scene |
|---|---|---|
| Ham and egg cups | ★☆☆☆☆ | breakfast/brunch |
| Ham-wrapped asparagus | ★★☆☆☆ | formal dinner |
| Ham and cheese fondue | ★★★☆☆ | friends gathering |
4. Purchasing and Storage Guide
1.Key points for purchasing: Choose products with pink color, even fat distribution and complete packaging. Pay attention to the production date.
2.Save method: Unopened and refrigerated, it can be stored for 2 weeks. After opening, it needs to be wrapped in plastic wrap and consumed within 3 days.
| Brand recommendation | price range | Features |
|---|---|---|
| Herta | Mid-range | traditional craft |
| Fleury Michon | High-end | organic certification |
| Carrefour | Affordable | High cost performance |
5. Drink pairing suggestions
French ham goes well with a variety of wines: dry white wine such as Chardonnay can neutralize the salty taste; light beer is suitable for casual occasions; champagne can enhance the atmosphere of celebrations.
Through the above introduction, I believe you have mastered the various ways of eating French ham. Whether it's traditional French cuisine or innovative ways of eating it, this delicious ingredient can shine in a new light.
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